| Weight | 0.125 kg |
|---|---|
| Country of Origin | UK |
Garstang Blue Cheese (125G)
£1.99
125g Dewlay Garstang Blue is a smooth, creamy blue cheese made from pasteurized cows milk. Matured over 5 weeks and cultured to allow the streaks to develop within the cheese.
20 in stock
Nutritional information
| Typical Nutrition Information per 100g | Amount |
|---|---|
| Energy | 1664kJ/ 402kcal |
| Fat | 35g |
| -of which saturates | 23g |
| Carbohydrates | 0.1g |
| -of which sugars | 0.1g |
| Fibre | – |
| Protein | 20g |
| Salt | 1.6g |
Allergy Advice
See ingredients in bold for allergy advice.
Ingredients
Cows’ milk, starter culture, salt, rennet, blue mold
